KITCHEN SUPERVISOR
Candidate must possess at least a Bachelor's/College Degree in Food & Beverage Services Management or equivalent. At least 3-5 year(s) of SOL EXPERIENCE in a hotel/restauarant Candidates w/ experience at Fish & Co. will have an ...View job summary (Permanent Link)
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Captain / Supervisor
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Retail Outlet Supervisor / Manager
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Facilities Supervisor/ Executive
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Jr. Supervisor – Customer Service
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Outlet Supervisor (F&B) Earn xtra money (after office ho...
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Chief Steward
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