CULINARY - SOUS CHEF (PASTRY)
Marina Bay Sands (Singapore)
restaurant. Must have strong culinary experience (international preferred) proven organizational skills. Excellent in leadership & supervisory skills with a “hands-on” approach. Excellent logistical, culinary and leadership skills. Fluent in English, knowledge of additional languages is advantages. ...Notes are only visible to you.
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Restaurant Culinary Managers / Assistant Restaurant Culinary...
Fish & Co. Restaurants Pte Ltd (Singapore)
sanitation, food safety and hygiene standards as set in our SOP. Requirements Good culinary skills with sound working knowledge in all work stations of the kitchen Minimum 4 ...Notes are only visible to you.
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CELEBRITY CHEF - JUNIOR SOUS CHEF - new
Marina Bay Sands (Singapore)
established restaurant. Possess excellent culinary experience (international preferred) and proven organizational skills, coupled with a "hands-on" approach. Displays excellent logistical, culinary and leadership skills at all times to lead a team effectively. Team builder, displays initiative ...Notes are only visible to you.
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Sous Chef
IHG (Singapore)
all food preparation and kitchen organisation * Coach and train junior chefs/ cooks in culinary skills * Ensure food quality is consistent * Routine quality control checks * Attend ...Notes are only visible to you.
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Exec Chef-Chinese I
Marriott (Singapore)
guests. Find Your World™ at Marriott Hotels & Resorts. JOB SUMMARY Exhibits culinary talents in Chinese cuisine by personally performing tasks while leading the staff ... PROFILE Education and Experience * High school diploma or GED;8 years experience ...Notes are only visible to you.
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Assistant Manager - Greenhouse
Marriott (Singapore)
something life-changing. JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding ... Experience * High school diploma or GED; 3 years experience in the food and ...Notes are only visible to you.
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Sous Chef
Marriott (Singapore)
changing. JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all ... PROFILE Education and Experience * High school diploma or GED; 4 ...Notes are only visible to you.
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Sous Chef - new
Epilogue Cafe (Singapore)
carrying out duties and management directions. - Responsible for smooth kitchen operations and ensure culinary standards in terms of appearance and taste. - Able to address and pre-empt any ... Education Level : Diploma Field of Study : ...Notes are only visible to you.
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Junior Sous Chef, Gardemanger
Fairmont Hotels & Resorts (Singapore)
policies and procedures and Government legislation are adhered to. Qualifications Min 4 to 6 years of culinary experience Must possess leadership qualities Diploma in Culinary Good computer knowledge Excellent communication and interpersonal skills Visa Requirements: In ...Notes are only visible to you.
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Junior Production Executive (few post)
Prima Food Pte Ltd (Singapore)
flour milling, food manufacturing, FMCG food products, foodservice, franchising, baking and culinary education, bakery equipment agency and information technology. PRIMA FOOD PTE ... production planning preferred. Possess strong leadership quality, resourceful and excellent communication ...Notes are only visible to you.
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