Bread Baker Jobs In Singapore - 3 Job Positions Available

Responsibilities: Responsible for daily preparation and production of bread & pastry items while maintaining costs and ensuring consistency quality of bread & pastry products. Ensures proper handling and storage of all food items in accordance with standards and

Responsibilities: Responsible for daily preparation and production of bread & pastry items while maintaining costs and ensuring consistency quality of bread & pastry products. Ensures proper handling and storage of all food items in accordance with standards and

Requirements: Have interest in pastry & bread and hold a certificate in Pastry & Bakery is preferred but not necessary. Have good work ethics, initiative and willingness to learn. Able to work independently and in a team.